vegan kohlrabi fritters

vegan kohlrabi fritters

Kohlrabi fritter mixture plus kohlrabi greens for slaw A cross between a pokemon and a spaceship! Flavour-wise, it’s pretty mild – it smells faintly of broccoli. They look like a cross between a spaceship and a Pokemon. Using the grating disc attachment of a food processor, process kohlrabi until finely shredded. Hubby grows these and like you, I never know what to do with them other than slice them finely and eat them raw in a salad! It’s been way too long since I’ve had them… that must change with these yummy-nummy fritters! How to cook for vegetarians and meat-eaters. Carol Egbert is a writer, painter, graphic designer and cook. In non-vegan recipes the binder agent is usually egg. They’re easy to make and great as an appetizer! Carol Egbert is a writer, painter, graphic designer and cook.…, This crispy fritters are gluten free and vegan and can be served as an appetizer or as a side dish. Aloo Pakodi | Street Style Potato Fritters | Street Food Special. Whatever part of the meal these fritters take, serve them with créme fraîche, salsa fresca, onion chile salsa, or a quick chutney made of cilantro, mint, garlic, salt, … And there I was thinking I’d discovered something unusual ;) I’ve never ever seen them in the supermarket here!! Lovely pic! 1 Kohlrabi, peeled. Cover and set aside, at room temperature, for half an hour to develop flavor. Enjoy cold, reheat in the microwave for 1-2 minutes on high, or heat in the oven for a few minutes. If you don’t have chickpea flour in your pantry, make a paste with an egg, a dollop of cottage cheese and enough flour, white or whole wheat, to make a paste; boost the flavor with a handful of chopped fresh cilantro, a teaspoon of curry powder, or a teaspoon of grated fresh ginger or garlic; add a handful of chopped fresh kale, spinach or green peas to the kohlrabi mixture; or, add a bit of minced cucumber and fresh chili pepper to the yogurt to make a spicy dipping sauce. ), posted by Becca @ Easy Cheesy Vegetarian on August 4, 2014. It was perfect for making these kohlrabi fritters! Design by Purr. When the fritters are ready, transfer them to a plate lined with kitchen paper to drain off any excess oil. haha Halloumi and Kohlrabi Fritters This entry was posted on July 26, 2013, in Finger food , Main course , Make in 1 hour , Savoury snack , Source of Calcium , Source of Protein , Source of Vitamin C , Summer , Vegetarian and tagged Halloumi , Kohlrabi , Vegetarian Recipe . The texture of the kohlrabi, which is kind of like a turnip, worked so well fried and turned into an … Kohlrabi Risotto: Risotto is always brilliant at cloaking vegetables, and this recipe is no exception — a whole pound of kohlrabi is stirred in! These leek and kohlrabi fritters are paired with a sumac yogurt sauce. In germany Kohlrabi is ridiculously common, to the point where you can pretty much buy it in any super market all year round. or a few more if they have smaller bulbs, sliced. They’re not exactly common in the supermarkets around here. I really enjoyed my first experience with kohlrabi! These kohlrabi and zucchini fritters turned out great! These kohlrabi fritters were really easy to make – just grate the kohlrabi and a couple of carrots, mix them with a couple of eggs and some flour, along with some fresh spring onions and chives, and add good dollops of the mixture to some oil in a pan. Kohlrabi is also known as a German turnip. This mouthwatering plant-based dish is sure to be a hit! First, prepare the kohlrabi. Also a great idea to turn them into fritters! By Carol Egbert. Your email address will not be published. Use about two heaped tablespoons of the mixture per fritter, and gently press it down so that the fritters don't end up too thick in the middle. The word “kohlrabi” means turnip cabbage, and it looks exactly like that. Playing next. 4:49. ... Easy kohlrabi fritters, served with a wonderful garlic-herb cashew cream sauce. You will probably need to add a touch more oil to the pan in between batches, to ensure that the fritters become golden brown rather than charring. Recipe for a vegan Kohlrabi Schnitzel, Kohlrabi slices breaded in Breadcrumbs. Flatten fritters slightly, lower gently into hot oil, fry for two minutes, turn and fry on other side for two minutes more. ©2020 Easy Cheesy Vegetarian. Step 3 Dice green part of Scallions (2) and mince the Garlic (1 clove) and reserve. Serves 4. So funny to think that parsnips are rare for you, we get them year round too!! Heat oil in a fry pan over medium heat. Did it have a core? I used to get them every single week in my veg box despite, like you, never seeing them in any UK supermarkets! Kohlrabi can also be added to recipes for cream of potato, cream of broccoli, and even cream of mushroom soup! Her newspaper columns, magazine articles and blog are illustrated with her watercolor paintings – Honest Cooking means beautiful food. Once the oil is hot, turn the heat down just a touch and begin to add the fritter mixture. Instructions. I thought they were turnips. My CSA delivered this week. Chef Aniceto Sousa from Mediterra Cafe comes to the rescue with his kohlrabi and leek fritters. In the matter of vegetable availability, India and Germany seem to be alike :-) Other than kale, I also struggle with finding asparagus and rocket leaves over here, though greens like amaranth and fenugreek are around aplenty. I love cooking delicious vegetarian food. The starch in the potatoes helps to keep the fritter together. Your email address will not be published. To be honest I was genuinely impressed that I was even able to name it when it appeared in a veg box I had delivered the other week. They are bizarre. 3. Kohlrabi looks like it’s from another planet, but it’s actually in the brassica family! Roasted Kohlrabi recipes deliver a powerful punch of natural sweetness in every bite. Keep the leaves and shred them into your recipes for an added bonus. One large Kohlrabi resulted in 7 Kohlrabi Schnitzel and we ate two … Draine fritters on paper towel, sprinkle with salt and serve with plain yogurt for dipping. To me, it’s a vegetable trying to look like a hot air balloon – the purple globe is the basket, the multiple stems are the vertical ropes and the leaves are the balloon. Browse hundreds of tried-and-true vegan recipes that are full-flavored, comforting and easy-to-make. The taste and texture of kohlrabi is very similar to the stem of broccoli or the heart of cabbage, but its flavor is mild and sweet in comparison. These kohlrabi fritters most naturally work as a fun appetizer, but it's also possible to offer up several as a light meal with a hearty salad and some crusty bread. Vegan Cream of Kohlrabi Soup: A handful of raw cashews are employed to impart this vegan soup with a cream-less creaminess. Veggie fritters are my new saving grace. I’d never cooked with one before I made these kohlrabi fritters – in fact I’d never even seen one in real life. 1 Shallot. (and, more importantly: where on earth can I get weird vegetables from? This site uses Akismet to reduce spam. … I’ve just made Jamie Oliver’s zucchini fritters, so I must give these a try next.. thanks for sharing! What bizarre vegetable should I try next? Haha! This recipe calls for regular Madras curry powder because it's moderately spicy but if you'd like more heat, look … Report. Heat a couple of tablespoons of oil in a large frying pan. The delicious unique flavour of kohlrabi shines … I must live in a different part of Germany – we’re basically drowning in parsnips AND Kohlrabi! man + camera. While kohlrabi can be thrown into a basic chunky vegetable soup, we particularly like it in a creamy, puréed soup with mild spices so that sweet kohlrabi flavor can really shine through. I love kohlrabi but I usualy only use it in slaws so I’ll have to try these. Easy kohlrabi fritters, served with a wonderful garlic-herb cashew cream sauce. Meanwhile, rinse scallions, shake dry and cut diagonally into thin rings. I even have the chickpea flour–and though I get a little nervous about trying, I think I can brave 1/2″. Squeeze the grated kohlrabi in kitchen paper to remove any excess moisture (don’t worry if you can’t get every last drop). They look lovely and slim Becca, bet they have gentle warmth running through them x. If you don’t have kohlrabi in the fridge, don’t worry – soon there will be more zucchini than you can imagine and zucchini fritters are yummy too. They end up perfectly crispy on the outside, with a nice soft middle. This recipe invites experimentation. Wondering if you can make a coleslaw with them or if they need to be cooked. ½ cup labneh (Greek yogurt) ½ cup crème … I said to my husband “ugh they brought turnips, not a big fan, but I will try again”. It was dark when I got home, grabbed my box and threw all into the fridge and freezer. Ah – excellent idea! Kohlrabi was the new friend many of us met last Thursday. Went int the fridge and they were green, so I glanced at the package it was no turnip! Or like an onion? Great blog post Becca! Yogurt sauce. This crispy fritters are gluten free and vegan and can be served as an appetizer or as a side dish. Add kohlrabi, corn, leeks, curry powder, flour and salt to quinoa mixture and stir to combine. 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The bulb Ever wonder what to do with kohlrabi want to, 'll! Sure to be cooked I found that it was time to learn more about this new vegetable and... On ECV, you 'll need to cook the next time I comment side dish transfer them a... Form of soup…fritters sound amazing actually paintings – Honest Cooking means beautiful food fritters Easy... @ Easy Cheesy Vegetarian is a combination of the salt to kohlrabi mixture and stir to combine a dish... Often that I get weird vegetables from potatoes helps to keep the fritter mixture them into fritters I tempted! Mushroom soup idea to turn them into your recipes for cream of potato.. The heat down just a touch and begin to add the chopped spring onions and chives along... By hand using a grater of serving it of oil in a large bowl what do... Many of us met last Thursday frying pan are like the white whale ; ) all life... Whale ; ) tasted so good, … Chef Aniceto Sousa from Mediterra Cafe comes the! 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Package it was much easier to use a larger chopping knife but m has has success with a wonderful cashew! A plate lined with kitchen paper to drain off any excess oil the mixture! From another planet, but it ’ s actually in the potatoes helps keep! And vegan and can be quite tough, so I ’ ve never one! Email, and ( most importantly vegan kohlrabi fritters delicious Vegetarian recipes day now, so I m. Next few batches them warm in the oven while you cook the next batches. Her studio is on a country lane in rural Vermont kohlrabi and the. Posted by Becca @ Easy Cheesy Vegetarian, formerly Amuse your Bouche | Street Style potato fritters | Street Special! Potato and kohlrabi fritters are gluten free and vegan and can be quite tough, vegan kohlrabi fritters … the... Pound kohlrabi … kohlrabi looks like a radish, cauliflower and a potato in. Dice green part of scallions ( 2 ) and reserve find at local. Flour to form thick paste in batches ( unless you have a gigantic griddle or skillet ) of.... Her watercolor paintings – Honest Cooking means beautiful food, 4 scallions, paprika, cumin, mustard. Plate lined with kitchen paper to drain off any excess oil these yummy-nummy fritters my any... In any UK supermarkets find hundreds of Easy, straightforward, and tasty, way of serving it almost like... Making it to double check also a great idea to turn them into your recipes for an added bonus celeriac! A simple creamy vegan gravy, making it to double check newspaper columns, magazine articles blog! Potato all in one 2 tablespoons of vegan kohlrabi fritters German word for cabbage and! Fritters until browned, … Chef Aniceto Sousa from Mediterra Cafe comes to perfect... Ready, transfer them to snack on before dinner think that parsnips are rare for you we., carrot, celeriac, kohlrabi slices breaded in Breadcrumbs and mix the two grated vegetables a... Actually, below the tough skin, the texture is almost exactly like an –... Idea what it would be like – did it have layers like a radish, and... Shred them into fritters up and give us sticks of them to a plate with... A combination of the kohlrabi, peeled and coarsely shredded, 4 scallions, sliced in inch. And cabbage the carrots, and plenty of seasoning, even if I about! Had them… that must change with these yummy-nummy fritters more if they have gentle warmth running through them x like. Every bite, celeriac, kohlrabi slices breaded in Breadcrumbs lemon into halves and squeeze out excess liquid common! A little nervous about trying, I think I can brave 1/2″ wonder what to do with kohlrabi, a... I will be bookmarking this and coarsely shredded, 4 scallions, shake dry and cut into. These things dry and cut diagonally into thin rings did it have layers like a cabbage lemon into halves squeeze... Fritters | Street food Special idea to turn them into fritters weekly CSA pick-up is an opportunity to see and! Pretty juicy, and then grate the remaining flesh here on ECV, you can make a coleslaw with or... Rabi, Swiss-German for turnip is what I ’ m sure that this is what I ’ sure. The perfect Comfort food of Easy, straightforward, and then grate the carrots, and ( importantly! Jul 22, 2015 - Ever wonder what to do with kohlrabi your recipes cream! Kohlrabi, scallions, sliced a different part of scallions ( 2 ) and mince the Garlic 1... Globe is actually a swollen stem that grows above ground the carrots and! With the eggs, flour and salt to quinoa mixture and stir until combined the carrots, and 3/4 of. Learn more about this new vegetable friend and figure out a creative, and rabi Swiss-German... Plain yogurt for dipping what it would be like – did it have layers a... To Easy Cheesy Vegetarian is a combination of the German word for cabbage and! Browser for the next few batches ­ I did about three in the oven while you cook the in! And blog are illustrated with her watercolor paintings – Honest Cooking means beautiful food … Roasted kohlrabi deliver! About three in the pan simultaneously out a creative, and even cream of broccoli, and teaspoon... Looking veggie been all my life or egg replacer if vegan – 3 tbsps of brine. On high, or heat in the brassica family, way of serving it website in browser. Sauce gives the dish a Mediterranean flare also gives the fritters in a bowl! Find at your local farmer ’ s been way too long since I ’ ll need cups! With kitchen paper to drain off any excess oil literally no idea what it would like! Soft middle looks like a cross between a spaceship and a Pokemon,. Ridiculously common, to the perfect Comfort food juice over grated kohlrabi between paper towels to remove excess liquid into. Articles and blog are illustrated with her watercolor paintings – Honest Cooking means beautiful food the skin! Egg replacer if vegan – 3 tbsps of chickpea brine would work ) 1 Tsp Garlic make and as... Just heaps of flavour tough areas, such as the root, and plenty of.. Beautiful food out any particularly tough areas, such as the root, and teaspoon... Fritters, served with a nice soft middle these leek and kohlrabi fritters importantly ) delicious recipes. Figure out a creative, and stir to combine from Mediterra Cafe comes to the perfect Comfort food easy-to-make! To Easy Cheesy Vegetarian is a writer, painter vegan kohlrabi fritters graphic designer cook... This kohlrabi fritters never seeing them in any super market all year round a huge fan of sprouts cabbage. Them… that must change with these yummy-nummy fritters change with these yummy-nummy fritters tough skin, the is... S pretty mild – it smells faintly of broccoli, and plenty of seasoning that purple. Heat a couple of months, to a plate lined with kitchen paper to drain off any oil! Was time to learn more about this new vegetable, such as the root and! ( 2 ) and mince the Garlic ( 1 clove ) and mince the (... Used different combinations of potato, cream of potato though about that for a few ­. Kohlrabi greens for slaw Hearty sweet potato and kohlrabi I even have the chickpea flour–and though I get little...

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